Total Data Limited Baker (Bread and Pastries) – Apply Now

Job Requirement at Total Data Limited

Total Data Limited Baker (Bread and Pastries) – How to Apply for Baker (Bread and Pastries) at Total Data Limited. Applications are invited from all interested but suitably qualified persons to fill the advertised position here. Check here for all you need to know; the requirements, location, job description, and how to apply.

Total Data Limited is a management consultancy firm specializing in the provision of Human Resources and Manpower solutions to its’ clients across Nigeria. We focus on providing additional and exceptional services through value added, and end-to-end HR services to our clients; helping them maximize and build operational efficiency.

Total Data Limited Baker

We are currently recruiting to fill the position below:

Job Title: Baker (Bread and Pastries)

Location: Lagos, Nigeria
Industry: Restaurant / Food Services

Roles/Responsibilities

Ability to develop recipes for bread and other baked goods using local ingredients.
Create new and exciting desserts to renew our menus and engage the interest of customers
Day-to-day management of the production team to achieve operational goals.
Design and perform routine inspections to ensure consistent product quality.
Lead efforts to complete new product development projects within allotted timelines and budgets.
Develop and enforce operational policies and procedures.
Ensure the bakery section of the kitchen adheres to health and safety regulations
Decorate and present pastries and baked goods in a tasteful and beautiful way
Develop new seasonal recipes and menus and keep up with the latest trends
Document and report production activities on a routine and consistent basis.
Prepare progress reports for management review.
Work with management to prepare project plans, budgets, and schedules

Job Requirements

Candidates should possess a Bachelor’s Degree / HND / OND qualification.
Must have 3 to 5 years of Experience as a baker.
Interest to develop new food products using local ingredients.
Ability to conduct team meetings to discuss project status and issues.
Monitor project progress regularly and report the same to management and customers.
Good Communication skills
Flexibility to work around customer demand
Problem-solving skills
Good planning skills.